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An Exceptional Japanese Pairing: Wagyu Beef & Sake Set
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Description & Details

If you want to try a different kind of harmonious pairing, city’super has put together this delightful Japanese A5 Grade Wagyu Beef & Sake Set as a redeemable reward, featuring Yamagata Chilled A5 Grade Wagyu Beef and a 720ml bottle of Kubota Senju Junmai Ginjo to complement the exquisitely marbled beef. Perfect for sake and meat lovers. 

What’s Inside:

Yamagata Chilled A5 Grade Wagyu Beef – Sukiyaki

Known as “the Queen of Black Wagyu”, Otome Ushi cattle, or “maiden cows”, are loved for their beautiful marbling and refined, tender flesh. Only cattle that are 30 months or older are used, and the Otome Ushi are raised for two to three months more than other black wagyu. city’super partners directly with Yamaguchi Chikusan, the largest cattle farm in Yamagata Prefecture, so the quality can be assured, with a stable supply. Growth hormones, GMO feed, meat and bone meal, antibiotics and synthetic antimicrobials are never used. The feed is adjusted for the five stages of growth and fattening, so each cow is raised healthily and its flesh presents the most refined marbling. 

Kubota Senju Junmai Ginjo 720ml

A modern reinterpretation of Kubota Senju. Elegant aroma and a refreshing, crisp taste. An excellent sake to accompany any dish.