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The Ultimate Umami Indulgence
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Description & Details

Cooler weather calls for nice, warm hot pot. This reward privilege features a Seafood Hot Pot Set, Kayanoya Original Dashi Stock Powder and a bottle of DEWAZAKURA DEWASANSAN JUNMAI GINJO for the perfect seafood hot pot and sake pairing. Who else is salivating?

Selected Product Highlights:

Seafood Hot Pot Set

This set includes a special selection of seafood from around the world that is perfect for hot pot, including certified sustainable Patagonian toothfish and wild tiger prawns from Australia, scallops and flying squid from Japan, white and red sea cucumber meat from Canada and more.

Kayanoya Original Dashi Stock Powder

With over 120 years of history, Kayanoya is part of food manufacturer Kubara Honke’s family of brands. It started as a condiment factory and has now become a specialist soup stock store with a focus on natural seasoning. This dashi stock powder consists of kombu, bonito flakes, round herring and grilled ago (flying fish), all powdered and packaged for a truly authentic Japanese dashi. It can be used for a variety of dishes, including miso soup and stews, and also as seasoning.

DEWAZAKURA DEWASANSAN JUNMAI GINJO 720mL (Replace KUBOTA SENJU JUNMAI GINJO 720ML)

Brewed from sake rice “Dewasansan”. Good balance between banana aroma with hints of acidity.